Velvet Glove Restaurant at Fairmont Winnipeg
2 Lombard Place
Winnipeg, MB R3B0Y3
Presented by Chef Richard Duncan
Southern Comfort $15, exclusive of taxes
Brined & Buttermilk Bathed Fried Chicken Thigh’s
Buffalo Hot Sauce Bacon Ranch, Elman’s Pickle
Gribiche Aioli, Pain Au Lait Gunns Bunn
Side Hustle $5 each, exclusive of taxes
Natures Pasta Mac n Cheese Bake
Truffle Jack Mornay
Baby Creamer Potato Salad
Dijonaise Dressing
Garden Green Salad
Served with Balsamic Dressing & Crisp Crudité
Regular Fries or Sweet Potato
Served with Chipotle Aioli
