Nikos Restaurant

January 9, 2019January 17, 2019 Susie Erjavec Parker Leave a comment

740 Corydon Avenue

Presented by Chef Chris Katiniaris

The Mother Clucker: Chicken breast with roasted Red peppers, pesto aioli, lettuce, tomato, balsamic onions, and goat cheese on a freshly baked brioche bun.

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