The Oak & Grain

1800 Wellington Avenue

Presented by Chef Mathew Marcalinas

The Titleholder: The Oak & Grain’s Fired Chicken Sliders II
Buttermilk-marinated, signature spice blend, crispy fried Manitoba chicken, rich sweet brioche, truffle aioli, peppery arugula, cinnamon, and clove infused mixed berry compote, and sliced Gala apples.

Summit Cafe

23 Main Street, Stony Mountain, MB

Presented by Carl Dannenberg

Triple C (Caribbean Curry Craze): This burger starts with our special tea brined fried chicken breast, then layered with delicious flavors of Caribbean Curry sauce, Jamaican Papaya chutney and purple cabbage slaw on a toasted brioche bun.