The Tallest Poppy 103 Sherbrook St Winnipeg, MB R3C 2A3
Presented by Chef Talia Syrie
Its fried chicken with harissa hot sauce, mustard slaw, crispy fried onions, pickles and lemon garlic aoli on a brioche bun.
Magic Bird Fried Chicken 61 Sherbrook St. Winnipeg, MB R3C 2B2
Presented by Chef Mike O’Connell
The Tropical Depression: Ginger-glazed fried chicken breast on Oh Doughnuts pineapple dip doughnut with fresh cilantro and pineapple ring *2019 Winner of Fried Chicken Fest
103 Sherbrook Street
Presented by Chef Aron Epp
The Big Schnitz: Thinly pounded breaded and fried chicken breast, served on pumpernickel bread with housemade sauerkraut, grainy Dijon mustard, aged cheddar, and garlic cream sauce.
Presented by the Tallest Poppy located 103 Sherbrooke Avenue.
Dedicated to owner-chef Talia Syrie’s grandmother, the Bernice is fried chicken on a blue cheese biscuit with bacon garlic sauce and apple celery slaw.
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