9 – 925 Headmaster Row
Winnipeg, MB R2G 4J4
Phone: 204-229-0237
This Chick’s The Pom
Presented by Chef Leonard Church
A 15-spice buttermilk marinate coats this chicken breast before deep frying to perfection. With thick-cut maple bacon, aged white cheddar, an old-fashioned onion ring, and a sweet pomegranate jam all on a toasted pretzel bun with arugula, tomato, dill pickle and dark molasses mayo, served with their signature crispy skinny fries.
Rae’s Bistro
9 – 925 Headmaster Row
Winnipeg, MB R2G 4J4
Phone: (204) 229-0237
Presented by Chef John Stupar
An Oldie But A Goodie: 6 oz. buttermilk marinated and golden fried Manitoba chicken breast, topped with two strips of Rae’s signature thick cut smoked maple bacon, pickled red cabbage and creamy house made bacon ranch, all on a toasted pretzel bun with butter lettuce, tomato, red onion dill pickle and confit garlic. Served with your choice of side; skinny fries, soup or salad.
