800 Pembina Hwy
Presented by Chef Kristjan Kristjansson
Fricken Fried Chicken Waffle: Our amazing Fricken Chicken served on a Belgian vanilla waffle with arugula, a chili bacon and Dunrobin Mead syrup topped with house cheese sauce and a blueberry creme fraiche. Served with our with our perfect house slaw.
1425 Regent Avenue West
Presented by Chef Tod Trudeau
Treasure Island Chicken & Biscuits: Pecan Fried chicken breast, cheese and butter biscuit, chorizo sausage gravy, port wine and maple drizzle. Served with a choice of side.
484 McPhillips Street
Presented by Chef Jaime Briones
Fried Chicken Slider Trio: Classic Southern-Style fried chicken on a buttermilk cheddar biscuit; Korean Fried Chicken on sesame brioche; and a BLT special on sweet potato and herb parker-house roll.
103 Sherbrook Street
Presented by Chef Aron Epp
The Big Schnitz: Thinly pounded breaded and fried chicken breast, served on pumpernickel bread with housemade sauerkraut, grainy Dijon mustard, aged cheddar, and garlic cream sauce.
